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Life cycle assessment of milk production : a comparison of conventional and organic farming
Cederberg, C
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
1998 (English)
Report (Refereed)
Place, publisher, year, edition, pages
SIK Institutet för livsmedel och bioteknik, Göteborg, Sverige , 1998.
Series
SIK Rapport, ISSN 0436-2071 ; 643
Keywords [en]
Food Engineering
Keywords [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN:
urn:nbn:se:ri:diva-1531
OAI: oai:DiVA.org:ri-1531
DiVA, id:
diva2:959075
Available from:
2016-09-07
Created:
2016-09-07
Last updated:
2025-09-23
Bibliographically approved
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FULLTEXT01.pdf
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7ba58fd4f7e1d9b775ff0f206414056030f3b7a153cd966038df95167b0b02e441bcbbd3c5e215965ac03510b4af13041a427c69b658a094b76d4a720444cbde
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Food Science
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ieee
modern-language-association-8th-edition
vancouver
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apa
ieee
modern-language-association-8th-edition
vancouver
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de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
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