Mätning och tolkning av redoxpotential i biologiska system : en litteraturstudie från biologisk synpunkt

Nordebo, U

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Mätning och tolkning av redoxpotential i biologiska system : en litteraturstudie från biologisk synpunkt

Nordebo, U

RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska institutet för konserveringsforskning.

1974 (Swedish)Report (Refereed)

Place, publisher, year, edition, pages

SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige , 1974.

Series

SIK Rapport, ISSN 0436-2071 ; 372

Keywords [en]

Food Engineering

Keywords [sv]

Livsmedelsteknik

National Category

Food Science

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URN: urn:nbn:se:ri:diva-1281OAI: oai:DiVA.org:ri-1281DiVA, id: diva2:958824

Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2025-09-23Bibliographically approved

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