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Litteratursökning, nya proteiner : november 1970 t. o. m. december 1971 = Literature search, new proteins : November 1970 to the end of 1971
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska institutet för konserveringsforskning.
1972 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige , 1972.
Series
SIK Rapport, ISSN 0436-2071 ; 299
Keywords [en]
Food Engineering
Keywords [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1219OAI: oai:DiVA.org:ri-1219DiVA, id: diva2:958762
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2025-09-23Bibliographically approved

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fulltext(21756 kB)87 downloads
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File name FULLTEXT01.pdfFile size 21756 kBChecksum SHA-512
7481472a97b3f118004ac025a38fcc1fdfad66c29c4d88cf657b33b087561dedd9ef80f878a0c55d0dd16a9f32369710c7716a8aefd75f0ab64f18c9698c9565
Type fulltextMimetype application/pdf

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SIK – Svenska institutet för konserveringsforskning
Food Science

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CiteExportLink to record
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Citation style
  • apa
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Output format
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