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REELIV - Redskap för effektiv och resurssnål livsmedelsproduktion.
Östergren, Karin
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
ORCID iD:
0000-0001-8038-1365
Sundström, B
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
Berlin, Johanna
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
ORCID iD:
0000-0002-8826-6254
Lorentzon, Katarina
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
ORCID iD:
0009-0005-1483-1731
Johansson, B
Show others and affiliations
2012 (Swedish)
Report (Other academic)
Place, publisher, year, edition, pages
Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2012.
Series
SIK Rapport, ISSN 0436-2071 ; 843
National Category
Food Science
Identifiers
URN:
urn:nbn:se:ri:diva-568
OAI: oai:DiVA.org:ri-568
DiVA, id:
diva2:943959
Available from:
2016-06-28
Created:
2016-06-28
Last updated:
2025-09-23
Bibliographically approved
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(443 kB)
177 downloads
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FULLTEXT01.pdf
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affe75643128694800fb12dcc69e3b6f07765a7b41cd1e9f393164e2bac8f53671ad1ed8776cda735abe27fba76dada7a01f55214f0b5740561a8e53fe60e306
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fulltext
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Östergren, Karin
Berlin, Johanna
Lorentzon, Katarina
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Berlin, Johanna
Lorentzon, Katarina
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Total: 177 downloads
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Direct link
https://ri.diva-portal.org/smash/record.jsf?pid=diva2:943959
Cite
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apa
ieee
modern-language-association-8th-edition
vancouver
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apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
More languages
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text
asciidoc
rtf
html
text
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