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Extrudering. En litteraturstudie.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska livmedelsinstitutet.
1978 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK Svenska Livsmedelsinstitutet, Göteborg, Sverige , 1978.
Series
SIK Rapport, ISSN 0436-2071 ; 438
Keywords [en]
Food Engineering
Keywords [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1332OAI: oai:DiVA.org:ri-1332DiVA, id: diva2:958875
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2025-09-23Bibliographically approved

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fulltext(12513 kB)100 downloads
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File name FULLTEXT01.pdfFile size 12513 kBChecksum SHA-512
bcda1e7e2661238649aba95a8d95f293ec40d34c8ab4de1e1f4750592d6e9a5136cfa3e1e3e58121aa378b946a4e8af6c6b0f11c2052e40f9b811945ac99a3a7
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SIK – Svenska livmedelsinstitutet
Food Science

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CiteExportLink to record
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Citation style
  • apa
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Language
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