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Healthy snack preferences in Danish and Swedish school children
Holmer, A
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
2010 (English)
Report (Other academic)
Place, publisher, year, edition, pages
Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2010.
Series
SIK Rapport, ISSN 0436-2071 ; 803
National Category
Food Science
Identifiers
URN:
urn:nbn:se:ri:diva-533
OAI: oai:DiVA.org:ri-533
DiVA, id:
diva2:943611
Available from:
2016-06-28
Created:
2016-06-28
Last updated:
2025-09-23
Bibliographically approved
Open Access in DiVA
fulltext
(2049 kB)
496 downloads
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FULLTEXT01.pdf
File size
2049 kB
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f456d661ac8332dda54e0f29ef35fd24588c110e0bd7bd3878e9da1429e4a056b4d70c74c721b7a56a7c30e6a652f1b7319529421cfc76573a1ec599339f227c
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fulltext
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SIK – Institutet för livsmedel och bioteknik
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Food Science
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Total: 499 downloads
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https://urn.kb.se/resolve?urn=urn:nbn:se:ri:diva-533
Direct link
http://ri.diva-portal.org/smash/record.jsf?pid=diva2:943611
Cite
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apa
ieee
modern-language-association-8th-edition
vancouver
Other style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
More languages
Output format
html
text
asciidoc
rtf
html
text
asciidoc
rtf
Create
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