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Particle aggregation under shear : a literature review
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
1999 (English)Report (Refereed)
Place, publisher, year, edition, pages
SIK Institutet för livsmedel och bioteknik, Göteborg, Sverige , 1999.
Series
SIK Rapport, ISSN 0436-2071 ; 655
Keyword [en]
Food Engineering
Keyword [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1543OAI: oai:DiVA.org:ri-1543DiVA: diva2:959087
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2017-07-24Bibliographically approved

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fulltext(19620 kB)1 downloads
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File name FULLTEXT01.pdfFile size 19620 kBChecksum SHA-512
04f2e1d08592394af0cbc7121db18187df4b84fd4ed5b4493108e5804885f638ad8a00e97373b61f526e4ff295a83b9afba386121b1adea6de17ffdab260bbe6
Type fulltextMimetype application/pdf

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SIK – Institutet för livsmedel och bioteknik
Food Science

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
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Output format
  • html
  • text
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