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Mögelsvampar - en introduktion till livsmedelsmykologi
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedelsforskning.
1995 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK Institutet för livsmedelsforskning, Göteborg, Sverige , 1995.
Series
SIK Rapport, ISSN 0436-2071 ; 616
Keyword [en]
Food Engineering
Keyword [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1504OAI: oai:DiVA.org:ri-1504DiVA: diva2:959048
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2017-07-24Bibliographically approved

Open Access in DiVA

fulltext(20996 kB)6 downloads
File information
File name FULLTEXT01.pdfFile size 20996 kBChecksum SHA-512
5095d7c1535c0a2c0a003db8cc53a7be0679c3844657286780538db162f38491d05d855124c6d511f09df68fd41562541bb22b8576d4d340fe99b3dba759d461
Type fulltextMimetype application/pdf

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SIK – Institutet för livsmedelsforskning
Food Science

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