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Biologiskt aktiva eterlipider.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska livmedelsinstitutet.
1988 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK Svenska Livsmedelsinstitutet, Göteborg, Sverige , 1988.
Series
SIK Rapport, ISSN 0436-2071 ; 555
Keyword [en]
Food Engineering
Keyword [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1443OAI: oai:DiVA.org:ri-1443DiVA: diva2:958987
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2017-07-04Bibliographically approved

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fulltext(6356 kB)2 downloads
File information
File name FULLTEXT01.pdfFile size 6356 kBChecksum SHA-512
896611c997db8af8a42b232ffcacdaa8a75399c467d5200aed5345219fc591f6ce2029c9bb04a81050de8961cbe1bfa6b14dc4af1e86f091ad1c0f898eb12559
Type fulltextMimetype application/pdf

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SIK – Svenska livmedelsinstitutet
Food Science

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
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Output format
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  • text
  • asciidoc
  • rtf
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