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Nedbrytningsprodukter vid hantering av fetter.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska livmedelsinstitutet.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska livmedelsinstitutet.
1976 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK Svenska Livsmedelsinstitutet, Göteborg, Sverige , 1976.
Series
SIK Rapport, ISSN 0436-2071 ; 414
Keywords [en]
Food Engineering
Keywords [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1312OAI: oai:DiVA.org:ri-1312DiVA, id: diva2:958855
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2021-07-06Bibliographically approved

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fulltext(3093 kB)47 downloads
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File name FULLTEXT01.pdfFile size 3093 kBChecksum SHA-512
b1da802108e69d265cf8bc90917bb5651bad7a97c21f236debabb40eb0d3a8cf4dd6bf887d5e5ee96de06b8f94d6eae90d4b9a70b002749d8d2a10c9ff4f06d5
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SIK – Svenska livmedelsinstitutet
Food Science

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CiteExportLink to record
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