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The carnivorous ape
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska institutet för konserveringsforskning.
1972 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige , 1972.
Series
SIK Rapport, ISSN 0436-2071 ; 302
Keyword [en]
Food Engineering
Keyword [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1222OAI: oai:DiVA.org:ri-1222DiVA: diva2:958765
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2017-07-06Bibliographically approved

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File name FULLTEXT01.pdfFile size 5468 kBChecksum SHA-512
577747071f1b2c768053de7f0b332a8ac86d4b4e9a2ac3e6ebe2bfb56730745d3e4231cbb3c86c3d77922332983b5c0c2fde64e85dc6272f91b7fd8828a70e69
Type fulltextMimetype application/pdf

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SIK – Svenska institutet för konserveringsforskning
Food Science

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CiteExportLink to record
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Citation style
  • apa
  • harvard1
  • ieee
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More styles
Language
  • de-DE
  • en-GB
  • en-US
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Output format
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