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Metoder för kvalitativ analys av lipolytiska mikroorganismer : ett litteraturstudium
Jonsson, U
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska institutet för konserveringsforskning.
1970 (Swedish)
Report (Refereed)
Place, publisher, year, edition, pages
SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige , 1970.
Series
SIK Rapport, ISSN 0436-2071 ; 277
Keywords [en]
Food Engineering
Keywords [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN:
urn:nbn:se:ri:diva-1199
OAI: oai:DiVA.org:ri-1199
DiVA, id:
diva2:958741
Available from:
2016-09-07
Created:
2016-09-07
Last updated:
2020-12-01
Bibliographically approved
Open Access in DiVA
fulltext
(7838 kB)
125 downloads
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FULLTEXT01.pdf
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f1d255eef8f706b2a997fa41f92257c07cc761f3e7d0b95aee60783384af42f4b3604d8add0766dcf081994ed4e6894eb4e407e718e091f13ff2d02fa5e5bff5
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fulltext
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SIK – Svenska institutet för konserveringsforskning
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Food Science
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Total: 125 downloads
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Cite
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apa
ieee
modern-language-association-8th-edition
vancouver
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apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
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text
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rtf
html
text
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