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SIK. Årsredogörelse. Annual Report. 1 juli 1965-30 juni 1966
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska institutet för konserveringsforskning.
1966 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige , 1966.
Series
SIK Rapport, ISSN 0436-2071 ; 200
Keyword [en]
Food Engineering
Keyword [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-1122OAI: oai:DiVA.org:ri-1122DiVA: diva2:958664
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2017-07-24Bibliographically approved

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f6ad3ff49fa915ee0d744a38a9448d052efc80eb9b39b7af8dfcdab71de713920b39ba53072bc3306fb916eb5986a319ad7f3b125eeee02efcf071f428f4a63b
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SIK – Svenska institutet för konserveringsforskning
Food Science

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CiteExportLink to record
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Citation style
  • apa
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