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Rapport från konferens rörande strålkonservering av livsmedel anordnad av Food and agriculture organization of the United Nations den 17-21 november 1958
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Svenska institutet för konserveringsforskning.
1959 (Swedish)Report (Refereed)
Place, publisher, year, edition, pages
SIK - Svenska institutet för konserveringsforskning, Göteborg, Sverige , 1959.
Series
SIK Rapport, ISSN 0436-2071 ; 60
Keyword [en]
Food Engineering
Keyword [sv]
Livsmedelsteknik
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-983OAI: oai:DiVA.org:ri-983DiVA: diva2:958524
Available from: 2016-09-07 Created: 2016-09-07 Last updated: 2017-07-03Bibliographically approved

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fulltext(14843 kB)1 downloads
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File name FULLTEXT01.pdfFile size 14843 kBChecksum SHA-512
55c2fb45c7bd89746ba3e8409265a5e394225404e8d5c31518a3c38ab1bb3ee145350e8061428cbac47c9c3b3aee011640886a013c52544ed08dde8b5526f8b7
Type fulltextMimetype application/pdf

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SIK – Svenska institutet för konserveringsforskning
Food Science

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CiteExportLink to record
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Citation style
  • apa
  • harvard1
  • ieee
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  • vancouver
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  • de-DE
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  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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