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Evaluation of a measuring system for determining extensional properties
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
2011 (English)Report (Other academic)
Place, publisher, year, edition, pages
Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2011.
Series
SIK Rapport, ISSN 0436-2071 ; 836
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-561OAI: oai:DiVA.org:ri-561DiVA, id: diva2:943943
Available from: 2016-06-28 Created: 2016-06-28 Last updated: 2020-12-01Bibliographically approved

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abstract(12 kB)78 downloads
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File name FULLTEXT01.pdfFile size 12 kBChecksum SHA-512
3eeccd8ce1bd5cafbfab70d47dbfd2f3f0ace6dc4a9b12a1e6af3c78636673f122d49ec5aebf6e67c6cf287785f198e8f675ccfbdef6d558f8e681b7ed391314
Type fulltextMimetype application/pdf

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SIK – Institutet för livsmedel och bioteknik
Food Science

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CiteExportLink to record
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Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
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  • en-US
  • fi-FI
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