Change search
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
SMART - jobba smartare, minimera slöseriet - lean production : slutrapport
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
2010 (Swedish)Report (Other academic)
Place, publisher, year, edition, pages
Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2010.
Series
SIK Rapport, ISSN 0436-2071 ; 816
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-543OAI: oai:DiVA.org:ri-543DiVA, id: diva2:943731
Available from: 2016-06-28 Created: 2016-06-28 Last updated: 2018-05-15Bibliographically approved

Open Access in DiVA

fulltext(228 kB)1 downloads
File information
File name FULLTEXT01.pdfFile size 228 kBChecksum SHA-512
a577924867cffe29599173f34777def7de07146ccbbec84bd321658be31fe3428d53b75bf8bf0ee3429c1455a154fdbb0d91b8205bb8637bd44e78856f50fc18
Type fulltextMimetype application/pdf

By organisation
SIK – Institutet för livsmedel och bioteknik
Food Science

Search outside of DiVA

GoogleGoogle Scholar
Total: 1 downloads
The number of downloads is the sum of all downloads of full texts. It may include eg previous versions that are now no longer available

urn-nbn

Altmetric score

urn-nbn
Total: 13 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
v. 2.35.4