Life cycle assessment of southern pink shrimp products from Senegal : an environmental comparison between artisanal fisheries in the Casamance region and a trawl fishery based in Dakar

Ziegler, F

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Life cycle assessment of southern pink shrimp products from Senegal : an environmental comparison between artisanal fisheries in the Casamance region and a trawl fishery based in Dakar

Ziegler, F

RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.

2009 (English)Report (Other academic)

Place, publisher, year, edition, pages

Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2009.

Series

SIK Rapport, ISSN 0436-2071 ; 789

National Category

Food Science

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URN: urn:nbn:se:ri:diva-518OAI: oai:DiVA.org:ri-518DiVA, id: diva2:943338

Available from: 2016-06-27 Created: 2016-06-27 Last updated: 2020-12-01Bibliographically approved

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