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Kartläggning av produktion och konsumtion av livsmedel i Västra Götaland
Florén, Britta
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
ORCID iD:
0009-0006-3327-1474
Davis, J
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
Cederberg, C
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Sveriges tekniska forskningsinstitut, SIK – Institutet för livsmedel och bioteknik.
2005 (Swedish)
Report (Other academic)
Place, publisher, year, edition, pages
Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2005.
Series
SIK Rapport, ISSN 0436-2071 ; 733
National Category
Food Science
Identifiers
URN:
urn:nbn:se:ri:diva-465
OAI: oai:DiVA.org:ri-465
DiVA, id:
diva2:943045
Available from:
2016-06-27
Created:
2016-06-27
Last updated:
2024-04-10
Bibliographically approved
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767 downloads
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FULLTEXT01.pdf
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Florén, Britta
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https://urn.kb.se/resolve?urn=urn:nbn:se:ri:diva-465
Direct link
http://ri.diva-portal.org/smash/record.jsf?pid=diva2:943045
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ieee
modern-language-association-8th-edition
vancouver
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apa
ieee
modern-language-association-8th-edition
vancouver
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de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
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Other locale
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