Change search
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
AVEK : livsmedelsavfall i ekonomiskt och ekologiskt hållbar hantering
SIK – Institutet för livsmedel och bioteknik.
2003 (Swedish)Report (Other academic)
Place, publisher, year, edition, pages
Göteborg, Sverige: SIK Institutet för livsmedel och bioteknik , 2003.
Series
SIK Rapport, ISSN 0436-2071 ; 713
National Category
Food Science
Identifiers
URN: urn:nbn:se:ri:diva-445OAI: oai:DiVA.org:ri-445DiVA: diva2:942835
Available from: 2016-06-27 Created: 2016-06-27 Last updated: 2016-06-28Bibliographically approved

Open Access in DiVA

fulltext(661 kB)35 downloads
File information
File name FULLTEXT01.pdfFile size 661 kBChecksum SHA-512
8e0128f46db4a44169e360d14888600eee625eecba0165e3026fda573757813c53a1179aee92ceb23b8e71d79c4526afb3edaa57c9044388e223251c5e5f7782
Type fulltextMimetype application/pdf

By organisation
SIK – Institutet för livsmedel och bioteknik
Food Science

Search outside of DiVA

GoogleGoogle Scholar
Total: 35 downloads
The number of downloads is the sum of all downloads of full texts. It may include eg previous versions that are now no longer available

Total: 16 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
v. 2.28.0