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Branschgemensam metodik för att beräkna klimatavtryck för livsmedelsprodukter
RISE Research Institutes of Sweden, Bioeconomy and Health, Agriculture and Food.ORCID iD: 0009-0007-0341-8460
RISE Research Institutes of Sweden, Bioeconomy and Health, Agriculture and Food.ORCID iD: 0009-0005-4611-6214
RISE Research Institutes of Sweden, Bioeconomy and Health, Agriculture and Food.ORCID iD: 0000-0002-0086-8059
RISE Research Institutes of Sweden, Bioeconomy and Health, Agriculture and Food.ORCID iD: 0000-0003-1995-2338
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2024 (Swedish)Report (Other academic)
Abstract [sv]

På uppdrag av Livsmedelsföretagen, LI, och Svensk Dagligvaruhandel, SvDH, har RISE tagit fram en branschgemensam metodik för att beräkna klimatavtryck av livsmedels-produkter. Framtagen klimatberäkningsmetodik bygger på den underlagsrapport om metodik och standarder för beräkning av klimatavtryck på livsmedelsprodukter som RISE tog fram i uppdrag av Li och SvDH, våren 2023 (RISE, 2023). Metodiken gäller för klimatberäkning av • Producentspecifikt och produktrepresentativt klimatavtryck av livsmedel – i rapporten kallat Representativt klimatavtryck. • Generiska klimattal av livsmedel – i rapporten kallat Generiskt klimattal.
Place, publisher, year, edition, pages
2024. , p. 83
Series
RISE Rapport ; 2024:29
National Category
Food Science
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URN: urn:nbn:se:ri:diva-72375ISBN: 978-91-89896-77-2 (electronic)OAI: oai:DiVA.org:ri-72375DiVA, id: diva2:1846374
Available from: 2024-03-22 Created: 2024-03-22 Last updated: 2024-08-14Bibliographically approved

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fulltext(1226 kB)150 downloads
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Nilsson, KatarinaBehaderovic, DaniraAhlgren, SerinaZiegler, FriederikeWocken, Yannic

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CiteExportLink to record
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Citation style
  • apa
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